Orange Jam - Sabaton (Ardèche, France)


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A real treat for breakfast or to accompany a cottage cheese, Sabaton jams are made with selected fruits and whose maturity is rigorously controlled.
The oranges are purchased fresh and are peeled from January to April during peak citrus season.
Oranges: The oranges we buy are grown in Spain (mainly in the province of Valencia, but also in the provinces of Murcia, Seville and Andalusia).
Varieties: Navel, Naveline, Navelate, Lane Late, Navel Powell.
Orange (60%), sugar, pectin.