Ground Cayenne Pepper - Terra Madre (France)


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Cayenne pepper is red in colour and adds spice and heat to a variety of dishes. It can be added to salad dressings, soups, stir fries, curry dishes, and lentil and vegetable dishes.
Warning guaranteed strong sensations!
Classic: couscous, guacamole, tomato sauce, white meat, baked pasta dish.
More original: a marinade of fresh fruits with lemon juice, a little olive oil, mint / basil and a pinch of cayenne hot pepper...

Cayenne pepper*.
*From organic farming.