Seeds Dijon mustard - Edmond Fallot (Burgundy)


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The seeds in this Fallot Dijon mustard (Moutarde en Grains) are selected for their quality and are ground with flint millstones. This process avoids damaging the heat-sensitive seeds and retains their flavors.

The final product is a mustard with a delightful grainy texture. With a tart, piquant taste, the mustard adds delicious flavor to any recipe calling for a whole grain Dijon.


Water, mustard seed, white wine (16.7%, with sulphites), vinegar, salt, mustard seed husks, sugar, spices.